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SKU: CVRSG500G
Rajasthan, the land of kings, is not only known for its majestic forts, colorful turbans, and desert landscapes, but also for its rich culinary heritage. Among its most iconic dishes, Gatte ki Sabji holds a special place in every Rajasthani kitchen. This classic dish is crafted using besan (gram flour) dumplings, which are steamed, sliced, and then simmered in a curd-based curry. It is hearty, flavorful, and a staple during both everyday meals and festive occasions.
Now, with Chandra Vilas Rajasthani Sabji Gatte – 500g, you can bring home the same authentic flavors of Jodhpur, prepared by the legendary CV Special brand that’s been trusted for generations across Marwar.
Gatte are cylindrical dumplings made from gram flour and seasoned with carom seeds, asafoetida, and spices. These are boiled, sliced into coin-shaped pieces, and added to a flavorful gravy made with curd, turmeric, red chili, and mustard seeds. Traditionally served with bajre ki roti, missi roti, or steamed rice, Gatte Ki Sabji is not just a dish – it’s an emotion in Marwari households.
The 500g pack by Chandra Vilas offers approximately 6–7 servings, ideal for small families or anyone looking to enjoy Rajasthani cuisine without the hassle of preparing gatte from scratch.
✅ Premium Quality Besan: Made using fresh, high-protein gram flour for a soft yet firm texture after cooking.
✅ Authentic Rajasthani Flavor: Prepared using time-tested methods by culinary artisans from Jodhpur.
✅ No Preservatives or Artificial Additives: 100% clean label product.
✅ Ready to Cook: Save hours of preparation time.
✅ Hygienically Packed: Manufactured in a state-of-the-art facility under strict quality control.
✅ Versatile: Use for traditional sabji, pulao, snacks, or dry masala gatte.
Calories: 380 kcal
Protein: 21g
Carbohydrates: 52g
Dietary Fiber: 10g
Fats: 12g
Cholesterol: 0 mg
Gluten: 0% (Naturally Gluten-Free)
This makes Gatte not just delicious but also a high-protein, low-fat, gluten-free alternative to paneer or soya.
Step 1: Boil the Gatte
Cut the gatte into pieces. Boil in water for 10–12 minutes until soft.
Step 2: Prepare the Gravy
In a pan, heat ghee. Add hing, jeera, mustard seeds, turmeric, and red chili. Add whipped curd mixed with gram flour and water. Stir continuously to avoid curdling.
Step 3: Add Gatte
Drop the boiled gatte into the simmering curry and let cook for another 5–7 minutes.
Step 4: Garnish and Serve
Garnish with fresh coriander leaves. Serve hot with bajra roti, missi roti, or jeera rice.
Variation: Try dry “masala gatte” or “gatte pulao” with the same base gatta pieces.
Home cooks and working professionals
Traditional Marwari homes
Restaurants & catering services
Fasting meals (vrat) – as it's onion/garlic free
Daily vegetarian meals with protein requirement
Gifting during festivals like Teej, Diwali, and Raksha Bandhan
Chandra Vilas Gatte are known for their soft bite yet firm hold when cooked. The taste is slightly nutty from the besan, mildly spiced with ajwain and hing, and easily absorbs the flavor of the curry. Unlike mass-market alternatives, these do not crumble or turn rubbery upon boiling.
Chandra Vilas (CV Special) is not just another brand; it’s a culinary legacy from the heart of Jodhpur. Since its establishment, the brand has been committed to preserving the authentic flavors of Rajasthan with pure ingredients, traditional recipes, and high hygiene standards. Trusted for more than 60 years, their snacks and ready-to-cook items are popular not just in Rajasthan, but across India.
This 500g pack is part of their exclusive “Rajasthani Kitchen Series”, designed to bring royal flavors into modern kitchens.
Shelf Life: 6 months from packaging
Storage: Store in a cool, dry place, away from moisture and sunlight.
After opening, keep in an airtight container.
| Feature | Chandra Vilas Gatte | Paneer | Soya Chunks |
|---|---|---|---|
| Vegetarian | ✅ Yes | ✅ Yes | ✅ Yes |
| Gluten-Free | ✅ Yes | ❌ No | ✅ Yes |
| Protein-Rich | ✅ Yes | ✅ Yes | ✅ Yes |
| Ready to Cook | ✅ Yes | ❌ No | ✅ Yes |
| Shelf Life | ✅ Long | ❌ Short | ✅ Long |
| Authentic Flavor | ✅ Rajasthani | ❌ Generic | ❌ Generic |
Very good
based on 8 reviews
Bite Basket snacks are crafted using authentic Bikaneri recipes passed down through generations. We use only premium ingredients, traditional preparation methods, and ensure hygienic packaging to deliver the authentic taste of Bikaner to your doorstep.
Mota Bhujia is a traditional Bikaneri snack made from gram flour (besan) and a blend of aromatic spices. It's characterized by its thick, crunchy texture and balanced spicy flavor. Perfect for snacking, with dahi raita, or as a chaat topping.
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Absolutely! All our snacks are prepared in hygienic conditions, following strict quality standards. They are sealed in airtight packaging to maintain freshness and prevent contamination. We ensure all products meet food safety regulations.
We deliver across India. Orders are dispatched within 24 hours and delivered in 3 to 9 working days depending on your location — 3 days within Bikaner, 4 days within Rajasthan, 5 to 7 days for metro and other cities, and 8 to 9 days for special destinations (North East, Andaman & Nicobar, J&K). Liquid items take 5 to 7 working days. Delivery is free on orders above ₹600, and you'll receive tracking details by email or SMS once your order ships. Read our Shipping Policy for details.
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Bite Basket was born from a passion to share the authentic flavors of Bikaner with food lovers across India. We wanted to preserve traditional recipes while making them accessible to everyone, ensuring quality and authenticity in every bite.