🟠 Traditional Rajasthani Delight – Chandra Vilas Ker Sangri 200g 🟠

Ker Sangri is not just a dish—it’s an emotion rooted deep in the heart of Rajasthan. Now available in a premium 200g pack, the Chandra Vilas Ker Sangri brings the taste of arid deserts and royal kitchens straight to your plate. Handpicked, sun-dried, and seasoned with age-old spices, this delightful combination of Ker (desert berry) and Sangri (wild beans) is a tribute to India’s age-old desert cuisine.

Chandra Vilas, a trusted Jodhpur-based heritage food brand, has perfected the craft of preparing traditional Rajasthani meals. This 200g pack is your chance to enjoy a pure, preservative-free, vegetarian delicacy with authentic taste and unmatched quality.

🌟 Why Choose Chandra Vilas Ker Sangri?

🏜️ A Royal Taste from the Thar Desert

Ker and Sangri are wild desert vegetables that grow naturally in Rajasthan. Traditionally preserved and then cooked with a blend of mustard oil and Indian spices, this dish has been a staple in Rajasthani households for generations. It was once considered the “royal ration” due to its long shelf life and minimal water requirements—perfect for desert life.

👑 Authentic Handcrafted Preparation

Chandra Vilas ensures that the Ker and Sangri are naturally sundried, manually cleaned, and spice-marinated using traditional methods. Every bite holds a punch of tangy, spicy, and earthy flavor. No artificial additives—just the natural taste of home-cooked food.

🌿 Pure Vegetarian & No Preservatives

Our product is 100% vegetarian, made with no preservatives, no added color, and no artificial flavor. It’s ideal for health-conscious individuals, Jain households, and anyone seeking traditional, clean Indian food.

📦 Perfect 200g Packaging

Compact, travel-friendly, and ideal for small families or individual meals, the 200g pack is hygienically packed and vacuum-sealed to retain freshness. Whether you want to prepare a single dish for your lunchbox or treat your guests to something new, this size is both economical and convenient.

🍴 How to Prepare Chandra Vilas Ker Sangri

Ker Sangri comes in a semi-cooked, pre-seasoned format. You can quickly stir-fry or cook it with curd or buttermilk to enhance its taste. Here’s a simple method:

1. Soak Ker Sangri overnight or for 6–8 hours.

2. Boil until soft and strain.

3. In a pan, heat mustard oil.

4. Add asafoetida (hing), cumin seeds, and red chili powder.

5. Add boiled Ker Sangri and mix with yogurt or curd.

6. Cook on low flame for 5–7 minutes.

7. Garnish with chopped coriander and serve hot.

This dish pairs wonderfully with Bajra Roti, Missi Roti, or even plain rice.

🧂 Ingredients

• Ker (Capparis decidua)

• Sangri (Prosopis cineraria)

• Mustard Oil

• Red Chili Powder

• Turmeric Powder

• Salt (Rock Salt & Regular)

• Asafoetida (Hing)

• Mango Powder (Amchur)

• Fenugreek Seeds (Methi)

• Caraway Seeds (Ajwain)

✅ 100% Natural
✅ Gluten-Free
✅ Suitable for Vegans
✅ Low Cholesterol
✅ High in Fiber

📊 Nutritional Information (Per 100g approx.)

🧵 About the Brand – Chandra Vilas (CV Special)

Chandra Vilas, founded in Jodhpur, Rajasthan, has been serving authentic, traditional Indian food for over 80 years. Known for its commitment to heritage flavors, purity, and health-conscious preparation, Chandra Vilas has become synonymous with Rajasthani excellence in snacks, namkeens, sweets, and preserved vegetables.

The brand combines legacy recipes with modern packaging, making it accessible for both Indian and global consumers.

💡 Ideal Usage

• ✅ Lunch & Dinner Side Dish

• ✅ Traditional Rajasthani Thali

• ✅ Travel Meals

• ✅ Gifts for Indian Food Lovers

• ✅ Jain-Friendly Recipes

• ✅ Satvik Meals

🔐 Storage Instructions

• Store in a cool, dry place

• Keep in an airtight container after opening

• Shelf Life: Up to 9 months if stored properly

🛒 Available Exclusively At

chandravilas.bitebasket.in
✅ 100% Authentic
✅ Fast Delivery PAN India
✅ Premium Hygiene Standards
✅ Return Assurance if not satisfied

⭐ Customer Reviews

“I had this with bajra roti and ghee. Took me back to my childhood days in Rajasthan. Excellent quality!”
“Fresh, clean, and packed with traditional flavor. A must-buy for anyone missing home food.”
“Ker Sangri lovers will not be disappointed. This is better than what I had in Jaipur!”